Foodies have their work cut out for them as The Telegraph picked 34 restaurants that make Malta a “truly gourmet Mediterranean destination”.Malta “received its first Michelin stars in 2020, and now has seven Michelin-starred restaurants, one of them with two stars. All serve primarily modern Mediterranean cuisine,” wrote The Telegraph. View this post on Instagram A post shared by Lovin Malta (@lovinmalta)The article highlighted the Maltese way of enjoying meals as it discussed how “portions are often large, and nobody here wants to rush through a meal, so allow a bit of time, relax, and enjoy.”Apart from listing these 34 restaurants, The Telegraph went into the dishes that each restaurant is famed for and they also included descriptions of each restaurants to give an fuller idea of what the dining experience would be like.These restaurants were chosen by Juliet Rix, Telegraph Travel’s Malta expert who visits our islands very frequently to learn about our rich culture or to tour the sunny streets of Valletta.“We cover a range of budgets, from neighbourhood favourites to Michelin-starred restaurants – to best suit every type of traveller’s taste – and consider the food, service, best tables, atmosphere and price in our recommendations,” explains Rix as she wrote how the restaurants are chosen.Will you start a foodie bucket list to visit these restaurants?•