please don’t slam me for asking this, i have celiac (auto immune disease to gluten) and ibs, chipotle is usually one of my go to and the only fast food place i can eat without having a reaction if they take precautions. however because of the cyclospora and salmonella outbreaks, i haven’t had it since june because i really can’t risk getting it. i am desperately missing chipotle and this is the longest i’ve gone without it, if i just get like chicken, sour cream and cheese and add in my own guac and veggies at home that i know is safe should i be okay? if it helps im from the midwest   submitted by   /u/addieb06 [link]   [comments]