Turning Food Waste into Value: How SugaRich Is Redefining Sustainability in the Food Chain

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Across the UK and Europe, food waste remains one of the most pressing environmental and economic challenges. Nearly one-third of all food produced globally is lost or wasted, representing over £1 trillion in economic waste and around 10% of global greenhouse gas emissions. For more than 50 years, SugaRich has been quietly engineering a different path—proving that waste doesn’t need to exist in a circular food system.